the wormwood wiggle
Featured in the 2023 summer seasonal class, this refreshing spritz has notes of spice, vanilla, orange, and herbs.
3 DASHES ANGOSUTRA BITTERS
1 1/2 OZ COCCHI VERMOUTH DI TORINO
10 DROPS OF SALINE SOLUTION
APX. 3 OZ PROSECCO
APX 3 OZ SODA WATER
COMBINE THE INGREDIENTS IN A GLASS, THEN ADD ICE AND GARNISH WITH AN EXPRESSED ORANGE PEEL AND A DRIED FLOWER. ENJOY!
MOCKTAIL:
1 1/2 OZ OF A N/A BOTANICAL SPIRIT
3 OZ SURELY N/A SPARKLING BRUT